VIEW ALL
Pacific Foods® Condensed Cream of Celery Soup
This vegetarian soup is made with a savory blend of celery and cream for a rich, creamy flavor that’s perfect for cooking. Use it as a foundational ingredient to recipes like Peruvian Chicken with Aji Verde Sauce or substitute it as the timesaving, flavorful sauce starter in place of a roux or bechamel.
You can also use this gluten-free and USDA-certified organic soup to elevate veggies in creamy skillets or bakes and enhance proteins with rich, unforgettable flavor.
Pacific Foods® Organic Roasted Red Pepper and Tomato Soup
This creamy soup has bold, rich notes of ripe tomato with slow-roasted red peppers that were harvested at peak flavor. Combined with organic milk and a warm blend of spices, this vibrant, gluten-free soup will remind you of warm weather in a bowl. Enjoy it as a quick vegetarian snack, paired with a salad or wrap, or as a recipe hack for easy weeknight dinners.
Pacific Foods® Organic Spicy Chicken Noodle Soup
This fiery soup is a vibrant blend of delicious noodles, chicken and veggies with a medium-heat spicy kick. USDA-certified organic and made with non-GMO ingredients, this soup brings the heat on cool days and provides 13 grams of protein in each can.
Peruvian Chicken with Aji Verde Sauce
Dig into a flavorful Peruvian-inspired dish featuring Organic Cream of Celery Soup and herby Aji Verde sauce.
Get Recipe
Gluten-Free Banh Mi
Chicken Bowls
Condensed Cream of Celery Soup is the magic ingredient to adding loads of flavor to these vibrant bowls.
Get Recipe
Savory Sausage & Broccoli Rabe Dutch Baby
Topped with a delicious mixture of Condensed Cream of Roasted Garlic & Herb Soup, broccoli rabe and sweet Italian sausage, it’s the perfect recipe for brunch or dinner.
Get Recipe